By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Meet the Team

Do you want to have a say in Dining Services at Saint Peter's? Speak with one of our managers about your comments or concerns. In addition, you can be involved in the decision making process about new meal programs and ways to improve your food service program. We value your input! Comment Cards are a quick and simple way to to make suggestions and to get your question answered.

Members of the management team are always available during meals to help you. Get to know your managers, and feel free to share your comments, suggestions or questions. We appreciate your feedback, and want to be a part of making your dining service what you want it to be! Feel free to stop in and see us, call or email us. 

New Component
Cynthia Farabaugh
General Manager

Ksenia Stsepyetkina
Unit Marketing Coordinator

Ewa Luczak
Retail Manager
(201) 761-7382

Nicholas Boller
Executive Chef
(201) 761-7683

Denise Miller
Catering Manager
(201) 761-7381

Tabitha Castellanos
Catering Supervisor
(201) 761-7381

Michele Delfino
Administrative Assistant
(201) 761-7380

Saint Peter's University | Dining Services | 2641 John Kennedy Blvd | Jersey City, NJ 07306 | tel. (201) 761-7382 | Contact Us